Dragées

PGI hazelnuts from Piedmont and Goji berries coated with dark chocolate, candied orange peel enveloped in dark cinnamon-flavoured chocolate, peanuts dipped in white caramel chocolate, a strawberry heart coated with ruby chocolate, candied orange peel coated with dark and ruby chocolate. The production process is entirely artisanal, from the processing of ingredients through to polishing using natural air-based techniques rather than glazing agents such as shellac, gum arabic or beeswax. That is why each dragée is entirely different and unique, just as you are!